Food Safety. James Sheridan
- Тип: Текст PDF
- Автор:
- Издательство: John Wiley & Sons Limited(2019)
- ISBN: 9780470384855, 978-5-04-468264-1
- Страниц: 244
- Язык: Английский
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- Жанры: Техническая литература
- Описание
- Фрагмент
One of the recent developments in regard to food safety is the legal change that consumers have a right to be sold safe food and that the primary producer is now part of the process which must guarantee the delivery of safe products
